LIBRISTO
LIBROAMANTO
mandatory
Become part of a community of book lovers from all over the world and get access to a whole bunch of benefits. Create an account for free
0
DPD courier 4.99 GLS courier 11.49

Cookwise

The Hows and Whys of Successful Cooking

Language EnglishEnglish
Book Paperback
Book Cookwise Shirley O. Corriher
Libristo code: 10966962
Publishers William Morrow Cookbooks, June 2011
In "CookWise", Shirley Corriher, the "Sherlock Holmes of cooking", reveals the astonishing drama set... Full description
? points 51 b Top Top
21.26
Low in stock at our supplier Shipping in 13-18 days

30-day return policy


Customers also purchased


Bakewise Shirley O Corriher / Book Paperback
common.buy 34.12
King Arthur Flour Whole Grain Baking King Arthur Flour Inc. / Book Hardback
common.buy 19.44
Top
Lugma MURAD NOOR / Book Hardback
common.buy 27.64
Top
SIFT Nicola Lamb / Book Hardback
common.buy 27.64
Season: Big Flavors, Beautiful Food Nik Sharma / Book Hardback
common.buy 26.53
My Shanghai Betty Liu / Book Hardback
common.buy 26.83
Top
Rok prasaťa Carmen Mola / Book Hardback
common.buy 17.11

In "CookWise", Shirley Corriher, the "Sherlock Holmes of cooking", reveals the astonishing drama set in motion every time a potato hits hot fat to become a French fry or the oven's heat bakes the outside of a chicken into a caramel crust. "Corriher is a true original--an experienced cook and teacher who also happens to be a trained chemist and a great storyteller".--Harold McGee. 235 recipes. Illustrations. of color photos.

Actress & Polyglot
EWA KASP for
Play video
Ewa Kasp
Libristo has the largest selection of foreign-language books. That’s why I buy my books there.

About the book

Full name Cookwise
Language English
Binding Book - Paperback
Date of issue 2011
Number of pages 526
EAN 9780062098658
Libristo code 10966962
Weight 974
Dimensions 203 x 248 x 38
Give this book today
It's easy
1 Add to cart and choose Deliver as present at the checkout 2 We'll send you a voucher 3 The book will arrive at the recipient's address

You might also be interested in


Eat Me Kenny Shopsin / Book Hardback
common.buy 30.58
Top
Breakfast, The Cookbook Emily Elyse Miller / Book Hardback
common.buy 54.18
Top
Forget Me Not SOTO JULIE / Book Paperback
common.buy 14.27
Top
Salt, Fat, Acid, Heat Samin Nosrat / Book Hardback
common.buy 33.11
Top
The Food Lab J. Kenji Lopez-Alt / Book Hardback
common.buy 37.77
Gluten-Free Flavor Flours Alice Medrich / Book Paperback
common.buy 20.96
My Two Souths Asha Gomez / Book Hardback
common.buy 31.29
Coming soon
Greek Vegetarian Cookbook Heather Thomas / Book Hardback
common.buy 36.55
Top
The Art of Fermentation Sandor Ellix Katz / Book Hardback
common.buy 29.97
Top
Salt, Fat, Acid, Heat Samin Nosrat / Book Hardback
common.buy 30.58
Crumb Ruby Tandoh / Book Hardback
common.buy 21.26
Chef Paul Prudhomme's Louisiana Kitchen Paul Prudhomme / Book Hardback
common.buy 26.83
Top
French Patisserie Ferrandi Paris / Book Hardback
common.buy 45.26
Flavour Ruby Tandoh / Book Hardback
common.buy 26.53
Top Coming soon New
Once Upon a Broken Heart Collector's Edition Stephanie Garber / Book Hardback
common.buy 25.82
Top
Calculus: Early Transcendentals, Metric Edition James Michael Stewart / Book Hardback
common.buy 116.06
Fat + Flour RUCKER NICOLE / Book Hardback
common.buy 26.42
Top
New York Times Cooking No Recipe Recipes Sam Sifton / Book Paperback
common.buy 22.88
Colombiana Mariana Velasquez Villegas / Book Hardback
common.buy 26.83
Korean American Eric Kim / Book Hardback
common.buy 24.40
Scott Pilgrim and the Infinite Sadness Brian O´Malley / Book Paperback
common.buy 9.11
Numberblocks Annual 2024 Sweet Cherry Publishing / Book Hardback
common.buy 9.71

Login

Log in to your account. Don't have a Libristo account? Create one now!

 
mandatory
mandatory

Don’t have an account? Discover the benefits of having a Libristo account!

With a Libristo account, you'll have everything under control.

Create a Libristo account
Book advisor Libroamiko
Hi, I'm Libroamiko, can I help?