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FIZZ
Language
English
English
Book
Paperback
Fermentation produces fantastic non-alcoholic drinks. Think of a fresh and tart kombucha, a thirst-q...
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Libristo code: 22416813
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41 b
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Fermentation produces fantastic non-alcoholic drinks. Think of a fresh and tart kombucha, a thirst-quenching water kefir, or an earthy beet kvass... They all fizz with healthy bacteria and they all surprise you with their complex taste. More and more, you'll see these drinks offered in top restaurants and cocktail bars. But you can also make them yourself.
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About the book
Full name
FIZZ
Author
Elise Iterson, Barbara Serulus
Language
English
English
Binding
Book - Paperback
Date of issue
2020
Number of pages
144
EAN
9789063695446
ISBN
9063695446
Libristo code
22416813
Publishers
BIS Publishers B.V.
Weight
332
Dimensions
214 x 155 x 13
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