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Food Flavors
Language
English
English
Book
Hardback
Food flavor, appearance, and texture are the sensory properties that influence food acceptance, and...
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Libristo code: 01215869
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1036 b
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Food flavor, appearance, and texture are the sensory properties that influence food acceptance, and among these, flavor is usually the decisive factor for the choice of a particular product. Food Flavors: Chemical, Sensory, and Technological Pro
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About the book
Full name
Food Flavors
Author
Henryk Jelen
Language
English
English
Binding
Book - Hardback
Date of issue
2011
Number of pages
504
EAN
9781439814918
ISBN
1439814910
Libristo code
01215869
Publishers
Taylor & Francis Inc
Weight
838
Dimensions
163 x 245 x 29
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