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Food Preservation
The Beginner's Guide to Canning, Freezing, Dehydrating, and Storing Food for Long-Term Use
Language
English
English
Book
Paperback
Food Preservation introduces beginners to practical ways to store more of what they grow, buy, and c...
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Libristo code: 53019079
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Food Preservation introduces beginners to practical ways to store more of what they grow, buy, and cook. This guide covers canning, freezing, dehydrating, pantry storage, rotation, food safety basics, and how to choose the right preservation method for different foods.
Designed for homestead kitchens and everyday households, this book helps readers build a safer, more useful food storage system without getting overwhelmed. It focuses on clear steps, smart planning, and long-term habits that reduce waste and support self-sufficiency.
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About the book
Full name
Food Preservation
Author
Hudson Briggs
Language
English
English
Binding
Book - Paperback
Date of issue
2026
Number of pages
92
EAN
9798995255857
Libristo code
53019079
Publishers
Jessy Spruell
Weight
137
Dimensions
152 x 229 x 5
Categories
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