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French Provincial Cooking

Language EnglishEnglish
Book Hardback
Book French Provincial Cooking Elizabeth David
Libristo code: 04317656
Publishers Grub Street Publishing, April 2007
A valuable book because it paints a picture of a cooking style which existed before modern equipment... Full description
? points 39 b
15.80 €
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A valuable book because it paints a picture of a cooking style which existed before modern equipment such as the food processor. The lesson that Elizabeth David teaches is that good food should be done simply, but that it takes care, attention to detail, and frequently, time.

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About the book

Full name French Provincial Cooking
Author Elizabeth David
Language English
Binding Book - Hardback
Date of issue 2007
Number of pages 528
EAN 9781904943716
ISBN 1904943713
Libristo code 04317656
Publishers Grub Street Publishing
Weight 778
Dimensions 137 x 204 x 35

Categories

Place qualifiers > Europe > Western Europe > France
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > General cookery & recipes
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > National & regional cuisine
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