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Language
German
German
Book
Hardback
Die 5 Grundprinzipien der japanischen Küche im Westen umgesetzt - Genuss vom Feinsten. Die 5 Grundp...
Libristo code: 43325336
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86 b
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Die 5 Grundprinzipien der japanischen Küche im Westen umgesetzt - Genuss vom Feinsten. Die 5 Grundprinzipien der japanischen Küche im Westen umgesetzt - Genuss vom Feinsten.
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About the book
Full name
Japan
Author
Risa Nagahama, Walter Britz, Joerg Lehmann
Language
German
German
Binding
Book - Hardback
Date of issue
2023
Number of pages
216
EAN
9783833891465
Libristo code
43325336
Publishers
Gräfe & Unzer
Weight
932
Dimensions
210 x 265
