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Poultry

A Practical Guide to the Choice, Breeding, Rearing, and Management... Fourth Edition

Hugh Piper

Language

English

Book Paperback

Libristo code: 16395751

Publishers Hansebooks, May 2017

Poultry - A Practical Guide to the Choice, Breeding, Rearing, and Management... Fourth Edition is an... Full description

Libristo code: 16395751

39 b

16.18 €

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Poultry - A Practical Guide to the Choice, Breeding, Rearing, and Management... Fourth Edition is an unchanged, high-quality reprint of the original edition of 1877. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.