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Professional Baking, Student Study Guide

Book Paperback
Book Professional Baking, Student Study Guide Gisslen
Libristo code: 43665284
Publishers John Wiley & Sons Inc, November 2020
? points 105 b
43.47
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About the book

Full name Professional Baking, Student Study Guide
Author Gisslen, Wayne
Binding Book - Paperback
Date of issue 2021
EAN 9781119781134
Libristo code 43665284
Weight 223
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