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Seafood

Language EnglishEnglish
Book Hardback
Book Seafood May Basford
Libristo code: 01264088
Publishers NEW HOLLAND PUBLISHERS, October 2012
"Seafood" offers flavours to complement every occasion, from a casual barbecue to a formal dinner, a... Full description
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"Seafood" offers flavours to complement every occasion, from a casual barbecue to a formal dinner, and everything in between. In addition to offering a wealth of flavours, seafood is affordable, easy to prepare and endows a wide range of health benefits on those who eat it. "Seafood" is an integral part of our lifestyle. Whether we are enjoying a sizzling summers day, or rugged up inside during winter, we can choose a seafood dish to complement the occasion. This book offers traditional European recipes as well as Asian and modern North American dishes. It breaks down many of the perceived barriers people have about cooking with seafood. The recipes are simple and easy to read and show that any type of seafood can be prepared easily for cooking. Because these recipes incorporate seafood they are not only wonderfully tasty but also very healthy as seafood is an important element in a well-balanced diet and is particularly good for those on low-fat diets.

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About the book

Full name Seafood
Author May Basford
Language English
Binding Book - Hardback
Date of issue 2012
Number of pages 192
EAN 9781742573489
ISBN 1742573487
Libristo code 01264088
Weight 534
Dimensions 152 x 191 x 23
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