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Summer Cooking
Language
English
English
Book
Paperback
Following the privations of World War II, English and American readers were ready for the riches of...
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Libristo code: 11117401
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Following the privations of World War II, English and American readers were ready for the riches of continental cuisine, and Elizabeth David was happy to oblige. "Summer Cooking, " first published in 1955, contains, in David's words, "dishes which bring some savour of the garden, the fields, the sea, into the kitchen and the dining room."
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About the book
Full name
Summer Cooking
Author
Elizabeth David, Molly O'Neil
Language
English
English
Binding
Book - Paperback
Date of issue
2002
Number of pages
234
EAN
9781590170045
ISBN
1590170040
Libristo code
11117401
Publishers
New York Review of Books
Weight
294
Dimensions
127 x 203 x 19
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