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Language
English
English
E-book
Adobe ePub DRM
One of the biggest challenges faced by meat producers today is the requirement to improve the qualit...
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Libristo code: 40461515
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321 b
321 b
132.81
€
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One of the biggest challenges faced by meat producers today is the requirement to improve the quality of meat while maintaining focus on efficiency and higher yields. Numerous studies have shown that consumers are willing to pay premiums for meat products with guaranteed eating quality. This book examines the complicated multistep process of produc
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About the book
Full name
Meat Quality
Language
English
English
Binding
E-book - Adobe ePub DRM
Date of issue
2015
Number of pages
488
EAN
9781498766678
Libristo code
40461515
Publishers
CRC Press
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