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Publisher Aspen Publishers

67 products
Binding
39
28
Price
Availability
55
12
Date of issue
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Haccp: A Practical Approach S. E. Mortimore / Hardback
common.buy 102.84 €
Cheese Vol 1 Fox / Hardback
common.buy 102.84 €
Food Hygiene, Microbiology and Haccp, Third Edition S. J. Forsythe / Hardback
common.buy 102.84 €
Guidelines for Sensory Analysis in Food Product Development and Quality Control Mariko A. Francombe / Paperback
common.buy 102.84 €
Developments in Oil and Fats Hamilton / Paperback
common.buy 115.45 €
Milk and Milk Products: Technology Chemistry and Microbiology A. H. Varnam / Paperback
common.buy 102.84 €
Functional Foods: Designer Foods Pharmafoods and Nutraceuticals Israel Goldberg / Hardback
common.buy 105.06 €
5500 Preparer's Manual for 2020 Plan Years Linda T. Fisher / Paperback
common.buy 958.80 €
Rheology of Industrial Polysaccharides: Theory and Applications (Ch) Romano Lapasin / Hardback
common.buy 102.84 €
Thickening & Gelling Agents Food A. Imeson / Hardback
common.buy 102.84 €
Seafoods: Chemistry, Processing Technology and Quality Fereidoon Shahidi / Hardback
common.buy 102.84 €
Thickening & Gelling Agents Foods Imeson / Paperback
common.buy 102.84 €
Flavor of Meat and Meat Products F. Shahidi / Hardback
common.buy 102.84 €
Organic Food Processing and Production Handbook S. Wright / Hardback
common.buy 102.84 €
Examples & Explanations: Dispute Resolution, 2nd Edition Michael L. Moffitt Paperback
common.buy 46.01 €
Product Liability Case Digest: 2021 Edition Scott Baldwin / Paperback
common.buy 828.41 €
Product Liability Desk Reference: A Fifty-State Compendium, 2022 Edition Morton F. Daller / Paperback
common.buy 906.22 €
Packaging in the Envirnment Donald R. Levy / Hardback
common.buy 102.84 €
Milk Quality, First Edition F. Harding / Paperback
common.buy 102.84 €
Robotics in Meat, Fish and Poultry Processing Khodabandehl / Hardback
common.buy 102.84 €
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