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Japanese Patisserie
Language
English
English
Book
Hardback
This book intends to stimulate the senses with a range of delicious and visually precise recipes for...
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Libristo code: 13814146
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This book intends to stimulate the senses with a range of delicious and visually precise recipes for patisserie with a contemporary, on-trend Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso, matcha and wasabi.
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About the book
Full name
Japanese Patisserie
Author
James Campbell
Language
English
English
Binding
Book - Hardback
Date of issue
2015
Number of pages
176
EAN
9781849758109
ISBN
1849758107
Libristo code
13814146
Publishers
Ryland, Peters & Small Ltd
Weight
732
Dimensions
243 x 200 x 18
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