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Language
English
English
Book
Hardback
A comprehensive guide to all the regions of Italy, with recipes and a fascinating look at Italian hi...
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Libristo code: 04169523
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92 b
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A comprehensive guide to all the regions of Italy, with recipes and a fascinating look at Italian history and culture. Assuming a basic level of kitchen knowledge, each recipe contains a little colloquial wisdom, offering a true taste of the Italian.
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About the book
Full name
La Cucina
Author
Italian Academy of Cuisine
Language
English
English
Binding
Book - Hardback
Date of issue
2009
Number of pages
928
EAN
9780847831470
ISBN
0847831477
Libristo code
04169523
Publishers
Rizzoli International Publications
Weight
2880
Dimensions
183 x 260 x 72
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